Paddywack is Beef Neck Tendon, the hefty ligament down the side of the neck and, air dried, it delivers a great combination of crunch and chew. It’s an extremely tough chew, and a popular treat with our canine friends. Highly digestible whilst at the same time helping to promote great oral health with the whole chewing experience. In Asian medicine Beef Neck Tendon is thought to boost digestion, improve blood flow and help with breathing. It contains iron, zinc, phosphorus and B vitamins, and also contains collagen to support joint health and skin elasticity.
Analysis: Moisture 9.9 %, Fat 21 %, Protein 60.1 %, Ash 0.83 %, Crude Fibre 0.9 %






